Tojiro DP nozevi se sirom sveta smatraju najboljim radnim nozevima. Dizajn kakav je danas pravi se preko 50 godina, a profesionalci u kuhinji cesto navode da je Tojiro DP njihov prvi izbor kada je u pitanju pouzdanost brenda.
Honesuki je noz namenjen za obradu peradi i manjih zivotinja sa kostima. Bilo da pripremate piletinu, curetinu ili neku drugu zivinu, kao i manju divljac, Honesuki je idealan izbor. Noz ima izrazito ostar vrh. Nesto deblje secivo od 2.5mm u kombinaciji sa asimetricnom ostricom ucinice da ovo bude jedan od omiljenih nozeva u vasoj kolekciji.
VG10 celik ima savrsene karakteristike potrebne za izradu kuhinjskih nozeva. Uz naprednu tehnologiju obrade i dugogodisnje iskustvo Tojiro kompanija uspeva da iz njega izvuce maksimalni potencijal, pa ovi nozevi neverovatno dugo drze ostrinu i lako se ponovo mogu naostriti.
Drska je napravljena u evropskom stilu, osigurana pomocu 3 zakovice od nerdjajuceg celika i prakticno je neunistiva. Materijal drske je kompozitna termostabilna plastika koja je izuzetno otporna i samim tim prikladna za uslove u bilo kojoj kuhinji.
Tojiro DP serija vam nudi savrsen odnos cene i kvaliteta kada su u pitanju japanski nozevi. Preporuka je bilo da kupujete prvi japanski noz, poklon ili zelite da upotpunite svoju kolekciju.
Proizvodjac: Tojiro
Tip seciva: Honesuki
Duzina seciva: 150mm
Ukupna duzina: 275mm
Tezina noza: 170g
Vrsta ostrice: Asimetricna 90/10
Debljina u ledjima: 2.5mm
Celik: VG10
Tvrdoca HRC: 61±1
Tojiro DP knives are considered the best working knives around the world. The design as it stands today has been in the making for over 50 years, and kitchen professionals often cite Tojiro DP as their first choice when it comes to brand reliability.
Honesuki is a knife intended for processing poultry and smaller animals with bones. Whether you are preparing chicken, turkey, or other poultry, as well as smaller game, Honesuki is the ideal choice. The knife has a very sharp tip. The slightly thicker 2.5mm blade combined with the asymmetric blade will make this one of the favorite knives in your collection.
VG10 steel has the perfect characteristics required for making kitchen knives. With advanced processing technology and many years of experience, the Tojiro company manages to extract the maximum potential from it, so these knives keep their sharpness for an incredibly long time and can be easily resharpened.
The handle is made in European style, secured with 3 stainless steel rivets and is practically indestructible. The material of the handle is a composite thermostable plastic that is extremely resistant and therefore suitable for conditions in any kitchen.
The Tojiro DP series offers you the perfect price-quality ratio when it comes to Japanese knives. Recommended whether you are buying your first Japanese knife, a gift or want to complete your collection.
Specifications
Manufacturer: Tojiro
Blade type: Honesuki
Blade length: 150mm
Total length: 275mm
Knife weight: 170g
Blade type: Asymmetric 90/10
Back thickness: 2.5mm
Steel: VG10
Hardness HRC: 61±1
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Oblik oštrice: Bunka Čelik: VG Max Sastav: Warikomi / convex v-edge / kuro-uchi Tvrdoća: 61 HRC Težina: 155g Tip drške / drvo: Japanska / orah Kovač: Yoshida Hamono Mjesto kovača: SAGA / Saga Prefektura / Japan |
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